The Cape Cod version of Sea Salt & Vinegar kettle-cooked chips stands out for its unparalleled flavor. To achieve this perfect combination of salty and sour, beloved by many, we experimented with various recipes until we met our exacting standards. We discovered that the robust potato taste of our kettle-cooked chips required the right amount of vinegar to produce a truly satisfying flavor.

We start by selecting the finest potatoes and slicing them with precision. Then, we cook them in custom kettles, one small batch at a time. The unique shapes and folds of our chips result in a wonderful Cape Cod crunch that is truly one-of-a-kind.

With the 13-ounce Party Size bag, you can easily share this crowd-pleasing snack at any gathering - from picnics and barbecues to a day at the beach. Our potato chips are renowned for their exceptional quality and remarkable flavor, so be sure to explore all the traditional and unique varieties we offer.

Bold sea salt and tangy vinegar come together in the classic salty and sour pairing, creating a flavor profile that is a true tribute to the Cape Cod region. The thick-sliced, robust potato taste of our kettle-cooked chips is perfectly complemented by a bit more vinegar than a thinner chip might hold, delivering a mouthwatering, tangy, salty, and sour experience with a full, hearty crunch.

Our gluten-free potato chips offer that wonderful Cape Cod crunch, and they're made with only high-quality ingredients, without any artificial colors, flavors, or preservatives. Whether you're hosting a gathering or simply indulging in a personal snack, the 13-ounce Party Size bag of Cape Cod Kettle Cooked Sea Salt & Vinegar Potato Chips is the perfect choice.

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